Guava Mojito
A tasty tasty recipe:
- 3 – 4 sprigs of mint
- 1/2 – 2/3′s of 1 lime, cut in to wedges
- 1 tblsp. caster sugar
- 40-50 mls. guava nectar
- 80-90 mls. white rum (Havana Club is best)
- crushed ice
Muddle most of the mint and all of the lime, caster sugar and guava nectar in a highball glass – take care not to pulverise the mint completely (floaty bits of mint in the drink = not so good).
Top up with crushed ice and heaps of white rum, stir with a bar spoon and garnish with the remaining mint.
Enjoy! 
- zac.
Oooh – will tell Jo about this one – she loves Mojito’s
Hope you are well sir.
I am well!
Tis a very good drink indeed – Jo will love it. Hoping you are both well!